Mexican Tacos with roast duck and Select Cuisine cherry jam
Preparation tips:
- }Preparation time: 10 min
- Difficulty: Easy
- Servings: 4
Preparation
- Chop the vegetables to taste.
- In a casserole or frying pan, sauté the vegetables with a couple of tablespoons of olive oil along with the shredded duck meat.
- Add a teaspoon of cherry jam.
- Fill the tacos with this filling, the mixed lettuces and an extra teaspoon of jam per taco.
Related products
Our jams are the result of our know-how.
We respect the ingredients and the traditional way of doing things.
The authentic jam since 1834
info@laviejafabrica.com
Avenida del Pilar, 6 41530 – Morón de la Frontera (Seville), Spain
